Donggwang Rice Vermicelli 400G x 40

Product Information

Dongguan pho is a type of rice noodle that originated in Dongguan City, Guangdong Province, China. It is made from rice flour and water, has a thin and transparent texture, and is mainly used in soups and stir-fry dishes.

In particular, the Dongguan rice noodle brand called Golden Swallow is highly regarded for its quality and taste. Made using traditional methods and carefully selected ingredients, it boasts Dongguan's culinary heritage and ensures a superior product.

Product specifications

400G x 40/BOX

How to store the product

Avoid direct sunlight, store in a cool place, and consume quickly after opening."

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