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Bong Chef Pork Lung 500G

Bong Chef Pork Lung 500G

$12.00
$12.00
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Bong Chef Pork Lungs


[Product Description]

Pork lungs are an offal ingredient used in various Korean-style dishes such as soups, stir-fries, and hot pots. Thaw fully and prepare properly before cooking according to the menu. Bong Chef Pork Lungs are a frozen offal product packed in a 500G unit.

[Recommended Use]

  • For adding offal ingredients to hot pots or soup dishes
  • For using pork lungs in stir-fried dishes
  • For Korean-style side or drinking snack menus
  • For menu preparation that needs frozen offal ingredients

[Pack Size]

  • Product specification: 500G / EA
  • Product type: Frozen offal

[Ingredients and Main Components]


Storage: Keep frozen at or below -15℃ and consume soon after thawing.

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